Tonzu - Vegan Sausages Italian Herb
TONZU Sausages have been created as a tasty, healthy alternative to meat sausages - Whether you are vegan, or simply looking for ways to reduce your weekly meat consumption, TONZU Organic Sausages are a great option.
A labour of love - TONZU spent two years searching for the right organic ingredients, bringing these together in a recipe that serves you the best textured and flavoured TONZU Organic Sausage, without compromising nutritional integrity. TONZU believe they have created the best possible, TRULY healthy vegan sausage! Try them for yourselves!
TONZU Sausages are best pan-fried or barbecued. Cook on a medium heat for 10 minutes until golden brown. They are also great grilled or baked and can even be boiled to keep them extra healthy.
Vegan, gluten free, NZ Made, GMO free, 300g. Six Sausages
Consume within 3 days of opening or freeze
Ingredient List: Certified organic activated whole soybeans, filtered water, organic sunflower oil, organic tapioca flour, organic onion flakes, organic rice flour, New Zealand sea salt, yeast extract, pure nigari, mixed herbs, organic cocoa, organic garlic granules, ground nutmeg.