Field Roast Wild Mushroom Deli Slices - 156g
VeganField Roast Wild Mushroom Deli Slices are a combination of Shiitake, Champignon and Porcini mushrooms accented with imported balsamic vinegar.
Pre-sliced and ready-to-eat right from the packet! The flavours are bold, the texture is dense and all three varieties are perfect in any recipe! Use Field Roast where you would any other meat product or develop vegan recipes of your own around their unique taste.
Ingredients List: Filtered water, vital wheat gluten, mushrooms, expeller pressed safflower oil, barley malt, naturally flavoured yeast extract, irish moss (sea vegetable) extract, balsamic vinegar, garlic, shiitake mushrooms, onion powder, porcini mushroom powder, yellow pea fl our, sea salt and spices .